PORTOBELLO, SPINACH & MOZZARELLA
THE MORE DIVERSE, THE TASTIER THE GARDEN.
A diverse vegetarian assortment of onions, mozzarella and Ethiopian twist. Brought together as one inside warm spinach dough.
Ingredients list: Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spinach, Portobello Mushroom, Onions, Water, Palm Oil, Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt and Enzymes), Cream (Heavy Cream), Salt, Spinach Powder, Expeller Pressed Canola Oil, Garlic, Extra Virgin Olive Oil, Butter (Cream, Natural Flavorings), Spices.
Allergens: CONTAINS WHEAT AND MILK.