Our mission is based in the pillars of:



we want to convert our customers into cultural-foodies by introducing them to flavors from all over the globe. We want to make them accessible to as many people as we can, in the easiest form: Food that can be eaten with the hands (No utensils needed).


Building a community of well-minded stakeholders is what motivates us. We want to be “conversation-starters” between customers by offering them the chance to learn something new about different cultures. We are committed to strengthening the community around us by using local ingredients and partners in the development of our global-inspired flavors whenever possible.


is what drives our day to day operations. From our ingredients all the way to our recycling programs and green projects. We strive to create opportunities for the growth and respect of our team and community.